Indian cooking is among the most popular of eastern cuisines Home cooks have now discovered how easy it is to prepare tasty nutritious and authentic Indian dishes using a subtle and aromatic blend of spices. This collection of recipes includes a variety of delicious cuisines from different regions of India and features main dishes, breads, snacks, side dishes and desserts. Whether you are an adventurous cook wanting to expand your culinary repertoire or a beginner experimenting with spices for the first time, you will find a wealth of everyday recipes in this book.

100 mouth-watering recipes

Clear and easy-to-follow ingredients lists and step-by-step methods

Beautiful photography of each recipe to inspire perfect results